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Easy Pie Crust

This recipe can make at the very least 3 full pie crusts and some leftover for decoration...or a really, really, REALLY large pie crust....

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Monday, August 5, 2013

The Meatless Lifestyle 08/04/13


The Meatless Lifestyle 08/04/13
Yesterday was a busy day of  catching up with the blog since I have caught up with the chores now that we are back. It was also a half day for Mr. CT. I forgot my picture from lunch, I was in the middle of deep cleaning and rushed through it. I was able to fit in a 30 minutes pilates routine.

Breakfast
1/2 cup Go Lean Crunch w/ Multigrain Clusters, and 3/4 cup non-sweet almond milk
The Meatless Lifestyle 08/04/13

Calories 145 Carbs 24g Fat 6g Protein 6g Fiber 4g

Lunch
2 oz pasta, 1/4 cup sliced zucchini, 1/2 tbsp naturally brewed soy sauce, 2 mushrooms chopped, 3 tbsp Cheeseless Sauce, and 1 boiled egg
Forgot the picture, it was pretty though!
Calories 377 Carbs 54g Fat 8g Protein 19g Fiber 5g


Dinner
1 baking soda biscuit, 1/2 cup cooked millet, 2 cups romaine lettuce, 1/4 cup zucchini, 1 tbsp chopped onion, 1/2 large roma tomato, 1 slice aged cheddar cheese, 1/2 small avocado, 2 medium mushrooms, 2 tbsp roasted garlic and pepper dressing.
The Meatless Lifestyle 08/04/13
Calories 376 Carbs 71g Fat 13g Protein 11g Fiber 8g




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