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Friday, September 1, 2017

Here We Come NOLA!!!: How to figure out what to do, eat, and see!



With practically everything at our fingertips one thing you should do is check out the social media of the place you plan to visit. If you don't know I am really into Instagram so that was my first stop. Mainly because you can see what they are describing and it is basically a place for businesses to post flyers. Below are a few of the first ones I started looking at. If you don't like following a bunch of people on your chosen media, that's okay! You can always unfollow (or unlike) the accounts after you leave! The internet is amazing.

Thursday, August 10, 2017

Here We Come NOLA!!!: Hotel and Gym




Every year Matt and I try to take a trip somewhere far away   and the last few years it has always been to some place in Louisiana. This year we are doing it again, however in celebration of five years of marriage we are doing it alone...sorta. We chose New Orleans because a) we have been there a ton and love b) it always has something going on c) we have never been alone and as tourists! Yes! This time we are going to go all out on the tourism.


Tuesday, August 1, 2017

7 Safe From The Heat Meals

Living in Texas we are about to enter the two hottest months of the year as well as school is about to start up again. That means hot, dry days, and super busy mornings and evenings. Many of these recipes can either be started in the morning and ready for dinner (depending on your slow cooker fanciness) or use them as a meal prep for the week. Regardless, you won't have to heat up your house. Let your AC have a break. Use your slow cooker. 
                           The recipes listed can fit a variety of diets and can be tweaked if needed. 

Thursday, July 27, 2017

Cauliflower Alredo


We always have cauliflower in either the fridge or freezer. Therefore, we use it to replace a lot of our carby faves. Mashed potatoes, fat-soaker-upper, and this cauliflower alfredo. Not to be confused with cauliflower alfredo sauce where you just use cauliflower in the sauce and still pour over carby pasta. This is where the cauliflower replaces the pasta and you don't have to slave over a pot of boiling sauce. Like I said, cauliflower is a fat-soaker-upper! 

Monday, July 24, 2017

Having A Home Gym: Workout 2



Time for another home gym workout! 

If you missed the first post, check it out here. This is all I had to work with at the beginning of getting fit and lifting weights. If you have the same or even less save this for later! All workouts can be easily modified and examples will be posted in the upcoming ones so make sure to stay tuned.